The humble potato is a budget-friendly, delicious, and versatile addition to almost any meal! In this convenient collection of potato side dishes you’ll find tasty ways to take advantage of the kitchen staple — from mashed potatoes to potato salad, a 3-ingredient cheesy potato casserole to grilled potatoes — and more!
Potato side dishes are always favorites because there are endless ways to enjoy this inexpensive root vegetable. Whether you’re whipping up a cold salad for a summer cookout, roasting crispy potatoes to pair with a Dutch oven chicken, or making scalloped potatoes and ham to serve at Easter brunch, there’s a potato recipe for every occasion! Here are some of our favorites:
Crispy, golden, and loaded with garlic and fresh herb flavor, these dill roasted potatoes are an easy side dish that pairs well with almost any dinner.
These crispy roasted gold potatoes are tossed with olive oil, garlic, and fresh rosemary, then baked until golden brown on the outside and creamy on the inside. A simple, flavorful side dish that goes with just about everything.
Creamy, fluffy, and full of rich flavor, these sour cream mashed potatoes are the perfect easy, make-ahead side dish for any family dinner or holiday meal.
Golden and crispy on the outside, tender and buttery on the inside. These easy oven-roasted red potatoes come together with just 3 ingredients and about 10 minutes of prep. A simple, crowd-pleasing side dish for any meal.
Welcome to my farmhouse kitchen in the foothills of Virginia’s Blue Ridge Mountains. Inspired by local traditions and seasonal fare, you’ll find plenty of easy, comforting recipes that bring your family together around the table. It’s down-home, country-style cooking!