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Home | What We're Eating

What We’re Eating

Here you will find delicious, easy recipes for the busy home cook. Inspired by Virginia’s rich traditions, the changing seasons in the Blue Ridge Mountains, and our simple farmhouse life, these meals have been tried, tested and loved for generations. I hope that the recipes bring your family together around the table!

From hearty breakfast casseroles and fluffy biscuits to cozy casseroles and warm bowls of soup, there’s something here for everyone. Don’t forget to end the meal with one of Grandma’s old-fashioned cakes or a batch of freshly-baked cookies!

Square overhead shot of a pan of sausage and apple breakfast bake on a wooden table.

Maple Sausage and Apple Breakfast Bake

1 hour hr 20 minutes mins

Square overhead shot of a bowl of tortellini alfredo.

Dump-and-Bake Chicken Tortellini Alfredo

40 minutes mins

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Square side shot of pork chili in white bowls on a table.

Pork Chili {Easy!}

50 minutes mins

Square overhead shot of a bowl of braised cabbage.

Braised Cabbage with Apples and Bacon

1 hour hr 5 minutes mins

Square overhead shot of leftover turkey rice casserole in a white dish on a wooden table.

Leftover Turkey Rice Casserole

35 minutes mins

Square close up side shot of corn chips with a pan of hot sausage dip.

4-Ingredient Sausage Dip with Corn

35 minutes mins

Square side shot of oven roasted pork loin served with salad and cornbread.

Oven Roasted Pork Loin with Apple Glaze

1 hour hr 10 minutes mins

Square overhead shot of a white casserole dish full of Italian sausage penne pasta bake.

Sausage and Spinach Penne Pasta Bake

50 minutes mins

Square side shot of a slice of oatmeal cake on a blue and white plate.

Oatmeal Cake with Coconut Pecan Frosting

45 minutes mins

Close up square side shot of a plate of beef and cheese meat pies.

Ground Beef and Cheddar Meat Pies

1 hour hr 7 minutes mins

Square overhead shot of a dish of broccoli mac and cheese.

Broccoli Mac and Cheese

35 minutes mins

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