For a healthy holiday side dish or a simple weeknight dinner, this Tossed Salad with Apple Butter Vinaigrette boasts the best ingredients that autumn has to offer! Full of crisp green apples, crunchy toasted walnuts, sweet cranberries and rich blue cheese, it’s a hearty, fresh, and satisfying recipe that celebrates the season.
Hey, friends! We had quite the busy, exhausting, and FUN week! We finally made it to Florida to visit family, so today’s roundup of Our Week in Meals includes travel fare, too! Plus, don’t miss the new reader-requested recipe for Amish Sweet and Sour Coleslaw, which we took to a potluck last weekend. So, so delicious!
Full of fresh, flavorful ingredients, this Creamy Italian Pasta Salad is a quick and easy dish for picnics, potlucks with friends, or light and satisfying dinners. Pepperoni, mozzarella, tomatoes, bell pepper, olives, and fresh herbs are tossed in a Lemon Pepper and Asiago dressing for a crowd-pleasing meal that makes summer entertaining easy!
A classic recipe from my grandmother’s retro collection, Ethel’s Curry Chicken Salad is a fresh and easy lunch or dinner that’s ready in just 10 minutes!
Nothing tastes better with a grilled hamburger or a barbecue chicken sandwich than a cool and creamy Classic Southern Macaroni Salad! File this perfect side dish recipe away for your next cookout or potluck — it always wins rave reviews!
Whether you’re looking for prep-ahead lunches to eat on the go or light and fresh dinners that are ready when you get home, these Mason Jar Salads are a perfect solution for busy schedules! Prepare a batch on Sunday and the fruits and veggies will stay fresh and crisp all week long!
Hey, friends! Holy cow, we had a busy week! I’ve got a new salad dressing recipe to share with you today, but first…Between Mother’s Day, Casey’s birthday, Field Day, the Preakness, and soccer…I feel like we never stopped (and that’s not a complaint, just a fact)! We’re looking ahead at the last few days of school, so my boys are amped up on end-of-the-year excitement. Wish me luck this week as we transition into a new season…
A simple Layered Cornbread Salad comes together in just 20 minutes, creating a show-stopping potluck dish that only looks like you spent hours in the kitchen. The decadent combination of sweet cornbread, crispy bacon, and sharp cheddar cheese is paired with fresh, crisp veggies for a salad that will add a touch of Southern twang to your next meal!
Full of simple and fresh ingredients, Aunt Bee’s Shrimp and Pasta Salad has been a family-favorite for decades! It’s the perfect side dish for your next cookout, an easy option for a weeknight dinner, or a refreshing make-ahead lunch option. This multi-tasking recipe will soon become a regular in your kitchen as well!
Along with asparagus, peas are one of the most quintessential spring veggies and they have always been popular with my boys. Instead of serving up the usual steamed frozen peas that appear on our dinner plates throughout the year, I decided that the fresh spring peas deserved a more special treatment in the form of this Southern Pea Salad. It’s cool, crispy, and packed full of sweet flavors. Even my non-pea-loving husband likes this dish!