For a healthy holiday side dish or a simple weeknight dinner, this Tossed Salad with Apple Butter Vinaigrette boasts the best ingredients that autumn has to offer! Full of crisp green apples, crunchy toasted walnuts, sweet cranberries and rich blue cheese, it’s a hearty, fresh, and satisfying recipe that celebrates the season.
With just 4 ingredients and about 4 minutes you can whip up this delicious Corn Pudding! It couldn’t be easier, it couldn’t be tastier, and it couldn’t be more perfect for the fall!
After a busy holiday full of rich food and hours spent in the kitchen, this turkey soup is a lighter option to take advantage of leftover meat while only requiring 15 minutes of prep! It’s the antidote to all of life’s problems — whether you’re nursing a sick baby, caring for a friend, or just trying to feed a family on a busy weeknight. Mom always knows best!
The Cranberry Brie Appetizers are crispy, creamy, salty, sweet, and tart — all in one bite. They’re a prep-ahead party snack that will please everyone on your guest list and will make you look like the ultimate holiday hostess!
Holiday Spice Bread Pudding is an easy dessert that’s ready with only 10 minutes of prep, and it will fill your house with the cozy aroma of the season!
When the holiday is over, the last thing that any of us will want to do is stand in the kitchen the next day to slave over a hot meal. Instead, we need something that comes together in a matter of minutes, that uses common pantry staples, and that the whole family will actually eat. With just 15 minutes of prep, this Leftover Turkey Casserole is Aunt Bee’s answer to your post-holiday blues!
Sweetened with a touch of maple, this Cranberry Pecan Corn Pudding is an easy 10-minute side dish that’s perfect for Thanksgiving, Christmas, or any weeknight dinner!
I vividly remember almost 10 years ago when Keith and I hosted our first Thanksgiving dinner. To say it was a complete debacle might be a bit of an over-exaggeration, but not by much! We had just moved into our farmhouse, we were kid-free and still learning our way around a kitchen, and I was suddenly faced with the daunting prospect of preparing an elaborate holiday meal for a group. I had never cooked for more than two of us, I wasn’t used to juggling multiple side dishes, and I had certainly never roasted a turkey. The mounting pressure was enough to make me break out in a cold sweat!
There’s an apple and squash bake that my mom makes every year for Thanksgiving. It’s really good. Like…really REALLY good. So good, that it’s been on the holiday menu every single year that I’ve been alive (that’s 37 years, for those of you who are counting). But this Easy Apple and Sweet Potato Casserole with a rich, buttery streusel topping is not that dish…
Simplify your holiday with these easy Orange Cranberry Corn Muffins, which come together in about 10 minutes thanks to help from a boxed mix! Whether you serve them as a festive Thanksgiving side dish or stash a batch in the freezer for busy weeknight suppers, the sweet, tart, and tender muffins are the perfect make-ahead companion for all of your favorite fall dinners!