Iโ€™ve been keeping a (not so little) secretโ€ฆand I can finally share the exciting news with you: The Seasoned Mom Cookbook is officially coming!

This book has been more than a decade in the making โ€” a true labor of love built from thousands of family dinners, Sunday suppers, and weeknight wins. Inside, youโ€™ll find a total of 133 recipes, including 50 brand new dinner ideas created just for this cookbook. The rest of the collection features the most-loved, 5-star favorites from the blog โ€” the tried-and-true meals that youโ€™ve come back to time and time again.

Youโ€™ll find nostalgic favorites like my Great Aunt Beeโ€™s 3-ingredient buttermilk biscuits, my Polish great-grandmotherโ€™s crispy potato pancakes, and my momโ€™s smoky shrimp and grits. You’ll also find new options for simple, hearty meals like dump-and-bake casseroles, cozy soups, and sheet-pan suppers that make weeknight cooking a breeze.

Whether you’re a newlywed just learning the ropes, a busy parent feeding a growing family, or a seasoned home cook looking for fresh inspiration, I hope this book becomes your go-to kitchen companion.

Iโ€™ll be sharing more details soon โ€” including the cover reveal and release date (early this fall!). Stay tuned, and thank you for being part of this journey. I truly couldnโ€™t have done it without you.

Square shot of Blair Lonergan from the food blog The Seasoned Mom serving a pie at a table outside.

Hey, I’m Blair!

Welcome to my farmhouse kitchen in the foothills of Virginia’s Blue Ridge Mountains. Inspired by local traditions and seasonal fare, you’ll find plenty of easy, comforting recipes that bring your family together around the table. It’s down-home, country-style cooking!

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Comments

  1. Christy Lozano says:

    Congratulations to you! I am looking forward to receiving a copy, I love your recipes!

    1. Blair Lonergan says:

      Thank you so much, Christy. I really appreciate that!

      1. Kathryn says:

        I am so excited to add this to my cookbook shelf!!!! Your website is my go-to for recipes.

        1. Blair Lonergan says:

          That makes me really happy to hear, Kathryn. Thanks for your note and for your support!

          1. Ann Gardiner-Cobb says:

            So happy for you Blair! I asked years ago for you to write a cookbook. Knew you could!
            Many thanks, Ann

          2. The Seasoned Mom says:

            Thank you, Ann!

  2. Eve Balestriere says:

    Congratulations! Thatโ€™s so exciting for you and us, your followers! Looking forward to purchasing a copy!

    1. Blair Lonergan says:

      Thank you, Eve! I’m so grateful for your support!

  3. Lisa Layton says:

    Yay! So excited for this!

    1. Blair Lonergan says:

      Thank you, Lisa!!

  4. Alicia Ainsworth says:

    Congratulations Blair!! I am so excited for you!! Hoping itโ€™s coming to Canada, so I can have all my favourites in one book!

    1. Blair Lonergan says:

      Thank you, Alicia! Yes, it should be available in Canada!

  5. Megan says:

    Congratulations!!!

    1. Blair Lonergan says:

      Thanks, Megan!

  6. Adria Brockman says:

    Congratulations!! Iโ€™m so excited for your cookbook!!!

    1. Blair Lonergan says:

      Thank you, friend!

  7. Jane says:

    YAY! Canโ€™t wait!

    1. Blair Lonergan says:

      Thank you, Jane!!

  8. Kelly Fadp says:

    Congratulations! I am looking forward to ordering it.

    1. Blair Lonergan says:

      Thank you, Kelly!

  9. Fay Horton says:

    Congratulations!!!! I cannot wait to purchase it!

    1. The Seasoned Mom says:

      Thank you very much, Fay!

  10. Susan Clark says:

    Hi Blair, A Cookbookโ€ฆ.exciting news. Iโ€™ll definitely order. Know you have put a huge amount of effort into the CB project. Congratulations
    We spent the weekend at Graves with our daughter Emily, grandson Henry and Sanders. It is truly a refuge for us. The boys spent their time in the Rose Riverโ€ฆ.wet and wonderful. Michael and I walked earlier with Bill, the Border Collie, and Sadie, Australia Shepherd.
    Lunch at Yodersโ€ฆ..the best Club Sandwich we have ever had!
    Weโ€™ll be back to Graves for Thanksgiving with our family. Michael and I have tried to figure out how long and how many holidays we have spent at Gravesโ€ฆ.we think 40 + years.
    Blessing, Susan

    1. Blair Lonergan says:

      I’m so glad that you had fun at Graves, Susan! Madison is a special place, and it sounds like you’ve made the most of it. We love the club sandwich as Yoder’s too! Stay cool this week. ๐Ÿ™‚

  11. Karin says:

    So very excited for this! My family has loved every recipe of yours we have tried, they are easy to prepare, use easy to find ingredients, and are delicious!

    1. Blair Lonergan says:

      Thank you, Karin! Stay tuned!! ๐Ÿ™‚

  12. Susan Duguid says:

    I am interested in buying your cookbook. I live in Vancouver, BC. How much does your book cost in US dollars? What will the postage for shipping cost? Are there any tariffs on the shipping at present?
    Thanks,

    1. Blair Lonergan says:

      Hi, Susan! The book will be available on Amazon in September, and will cost $39.99 in paperback or $44.99 for hardback. If youโ€™re a Prime member the shipping is included. Thank you so much for your interest!!