Go Back
–+ servings
Print Pin

Hawaiian French Bread Pizza

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 4
Author The Seasoned Mom

Ingredients

  • 1 lb. loaf French bread halved lengthwise
  • 2 tablespoons olive oil
  • ½ cup marinara sauce
  • 4 cups shredded mozzarella cheese
  • 8 ounces bacon cooked and chopped
  • 8 ounces peeled deveined, cooked shrimp, chopped
  • 4 ounces pineapple tidbits drained
  • ¼ cup grated Parmesan cheese

Instructions

  • Preheat oven to 400 degrees F. Line two baking sheets with aluminum foil and spray with cooking spray.
  • Brush cut sides of bread with olive oil. Place on prepared pan and bake for about 5 minutes, or until lightly toasted.
  • Spread marinara sauce on top of cut sides of bread. Top evenly with mozzarella cheese. Layer bacon, shrimp, and pineapple over mozzarella. Sprinkle with Parmesan cheese.
  • Bake for about 10 more minutes, or until cheese melts. Cut into slices and serve hot.