Every year around St. Patrick’s Day, I bake a loaf of Irish Soda Bread and I am reminded of how much I like it. This year is no different! ...
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What We’re Eating: Irish Soda Bread Muffins
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Egg and Cheese Mini Muffins
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I love my mini muffin tins! In my opinion, every mom with little kids should have at least one miniature muffin tin in her kitchen arsenal…they’re just so versatile! These 3-Ingredient Egg and Cheese Mini Muffins are a ...
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What We’re Eating: “Cat in the Hat” Strawberry Cheesecake Breakfast Parfaits
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Since it’s "Dr. Seuss Week" at our house, I knew that I wanted to create a red-and-white “Cat in the Hat”-themed treat, but I also wanted it to taste great. My solution? These absolutely delicious “Cat in the Hat” ...
[yuzo_related]
What We’re Eating: Valentine Fruit Salad
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Valentine’s Day is really all about chocolate, candy hearts, and other sweet indulgences. I’m not complaining – that’s exactly how it should be! But this morning, I have a healthy dish to share with you that will still ...
[yuzo_related]
What We’re Eating: Eggnog Breakfast Buns
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Do you need something special to serve for breakfast or brunch on Christmas morning? With an eggnog-flavored cream cheese filling and an eggnog glaze, these breakfast buns are absolutely perfect for the holidays. And ...
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What We’re Doing: Celebrating Christmas in our Pajamas!
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Earlier this week we were invited to a very special occasion: a Christmas breakfast in our PJs! This is a fun tradition that my friend Kristin and her mom have had going for a few years now. Each December, Janet invites ...
[yuzo_related]
What We’re Eating: Snowman Pancakes
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This week the kids and I are focusing on a new season: winter. Gibbs requested pancakes for his birthday breakfast the other day and this fun treat was my “seasonal” response. ...
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