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All-Purpose Seasoning {House Seasoning}
This All-Purpose Seasoning is truly the perfect blend of herbs and spices. Use it with chicken, beef, seafood and vegetables!
Course
condiment
Cuisine
American
Keyword
all purpose seasoning blend, homemade all purpose seasoning recipe, house seasoning
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
1/4 cups (60 teaspoons)
Calories
4.9
kcal
Author
Blair Lonergan
Ingredients
¼
cup
garlic powder
¼
cup
kosher salt
¼
cup
dried parsley flakes
¼
cup
dried minced onion
¼
cup
dried basil
Instructions
Combine all ingredients in a jar and shake to mix. Store in an airtight container at room temperature for up to 1 year.
Notes
You can adjust the amount of seasoning that you make. Just remember to keep the proportions the same for each ingredient!
Nutrition
Serving:
1
teaspoon
|
Calories:
4.9
kcal
|
Carbohydrates:
1.1
g
|
Protein:
0.2
g
|
Sodium:
385
mg
|
Potassium:
19.8
mg
|
Fiber:
0.2
g