Thanks to help from a boxed mix, this Chocolate Cherry Cake with fudge icing is an easy dessert recipe that's perfect for any occasion!
Transfer batter into prepared dish. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Place on a wire rack to start cooling.
Remove from heat and stir in chocolate chips until smooth. Immediately pour the icing over the warm cake. Cool completely and then slice and serve.