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Crab-Stuffed Avocadoes

Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Author The Seasoned Mom

Ingredients

  • 8 oz. lump crab meat
  • ½ c. seedless cucumber peeled and diced
  • ¼ c. chopped parsley
  • ¼ c. diced red onion
  • Juice of 1 lime
  • 1 T. sugar
  • 1 T. soy sauce
  • Salt to taste
  • 4 avocadoes halved and pitted

Instructions

  • In a medium bowl, combine crab meat and next 7 ingredients. Stir well.
  • Divide crab salad evenly among the top of each avocado half.