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Rich Chocolate Frosting
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
13x9-inch cake
Author
The Seasoned Mom
Ingredients
6
tablespoons
butter
at room temperature
6
tablespoons
baking cocoa
6
tablespoons
brewed coffee
at room temperature
1
lb.
confectioner’s sugar
Instructions
Using an electric mixer, cream together butter, cocoa, and coffee. Slowly add sugar until incorporated.
Increase speed of mixer until frosting becomes fluffy. If frosting seems too stiff, add additional coffee, as needed.