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4.8 from 5 votes

Toddler Muffins: Whole Grain Honey Peach Mini Muffins

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 24
Author The Seasoned Mom


  • 1 ½ cups whole wheat pastry flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ½ cup unsweetened peach puree such as peach baby food
  • ½ cup milk of your choice I like to use whole milk for my toddler
  • ½ cup honey
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup peeled finely diced peaches (or you can use frozen, thawed peaches or canned diced peaches in fruit juice, drained)


  • Preheat oven to 350 degrees F.
  • Spray a mini muffin tin with cooking spray or line with paper liners. Set aside.
  • In a bowl, whisk together flour, baking powder, salt, cinnamon, and nutmeg.
  • In a separate bowl, whisk together peach puree, milk, honey, egg, and vanilla extract.
  • Add the dry ingredients to the wet ingredients and stir until just combined, being careful not to overmix.
  • Gently fold in the peaches.
  • Divide batter evenly among prepared muffin cups.
  • Bake for approximately 10-13 minutes, or until a toothpick inserted in the center of a muffin comes out clean.