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5
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Southern Peach Salad with Green Goddess Dressing
A delicious and easy peach salad with avocado and a flavor packed green goddess dressing.
Course
Main Course
Cuisine
American
Keyword
green dressing, peach salad
Prep Time
15
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
479
kcal
Author
Blair Lonergan
Ingredients
For the Salad:
4-6
cups
mixed salad greens
1
cup
sliced fresh peaches
1
avocado, pitted, peeled, and diced
3
ounces
crumbled blue cheese (feta or goat cheese would also work well)
½
cup
chopped pecans, toasted
For the Dressing:
1
clove
garlic, grated or through a press
3
Tablespoons
minced anchovy or 3 T. anchovy paste (optional)
3
Tablespoons
minced chives
1
cup
mayonnaise
1
Tablespoon
red wine vinegar
1
Tablespoon
lemon juice
½
cup
sour cream
1/3
cup
minced parsley
¼
teaspoon
salt
Dash of pepper
Instructions
For the dressing: place all ingredients in a blender and combine. Chill until ready to use.
In a large bowl, combine salad greens, peaches, avocado, blue cheese, and pecans. Toss salad with desired amount of dressing and serve immediately.
Notes
Nutrition information below includes all of the prepared dressing. If you use less dressing, the nutrition facts will change drastically.
Nutrition
Serving:
1
/4 of the salad and dressing
|
Calories:
479
kcal
|
Carbohydrates:
18
g
|
Protein:
10
g
|
Fat:
42
g
|
Saturated Fat:
11
g
|
Cholesterol:
46
mg
|
Sodium:
910
mg
|
Potassium:
624
mg
|
Fiber:
5
g
|
Sugar:
7
g
|
Vitamin A:
1555
IU
|
Vitamin C:
26.7
mg
|
Calcium:
191
mg
|
Iron:
1.8
mg