Turkey Reuben Sliders
These tasty Turkey Reuben Sliders are an easy and nutritious way to feed a crowd
Servings 6 servings
Calories 245kcal
Ingredients
- 6 whole wheat slider buns
- 12 ounces Oscar Mayer Select Naturals Slow Roasted or Applewood Smoked Turkey Breast
- ¾ cup sauerkraut
- 3 slices reduced-fat Swiss cheese
- 2 tablespoons butter melted
- ½ teaspoon brown sugar
- ¼ teaspoon Worcestershire sauce
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
For the Thousand Island Dressing:
- ¼ cup plain non-fat Greek yogurt
- 1 tablespoon light mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon sweet pickle relish
- ½ teaspoon Worcestershire sauce
- ¼ teaspoon salt
Instructions
- Prepare the Thousand Island dressing by whisking together all of the dressing ingredients until smooth. Refrigerate until ready to use.
- Spread the bottom of each bun with 1 teaspoon of Thousand Island dressing.
- Layer each roll with 2 ounces turkey, 2 tablespoons sauerkraut, and ½ slice cheese. Replace tops.
- Arrange sandwiches in a single layer in a small rectangular baking dish that has been sprayed with cooking spray.
- In a small bowl, whisk together melted butter, brown sugar, Worcestershire sauce, garlic powder, and onion powder.
- Brush butter mixture over top of each bun.
- Cover with aluminum foil and refrigerate for several hours (up to overnight), or you can go ahead and bake right away.
- Preheat oven to 350°F (180°C). Bake, covered, 20 minutes.
- Remove foil and bake uncovered for an additional 5 minutes or until golden brown.
Nutrition
Calories: 245kcal | Carbohydrates: 26g | Protein: 17g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 33mg | Sodium: 1236mg | Potassium: 253mg | Fiber: 2g | Sugar: 6g | Vitamin A: 180IU | Vitamin C: 2.6mg | Calcium: 198mg | Iron: 2.7mg