2-Minute Avocado Dip
Servings 6 (2-tablespoon servings)
Ingredients
- 1 medium avocado peeled and diced
- ½ cup plain Greek-style yogurt
- 1 teaspoon Worcestershire sauce
- ½ teaspoon salt
- 1 clove garlic minced
- Juice from 1 small lime about 1 tablespoon
- For Serving: Alexia Sweet Potato Fries with Sea Salt and/or Alexia Crispy Rosemary Fries with Sea Salt
Instructions
- Place all ingredients into a blender or food processor and puree for about 1 minute, or until completely smooth.
- Refrigerate until ready to serve.