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5 from 3 votes

No-Bake Mocha Almond Fudge Energy Bars

These homemade energy bars have delicious mocha, almond fudge flavors and better yet are no bake!
Course Snack
Cuisine American
Keyword fudge bars, no bake bars
Prep Time 5 minutes
Total Time 5 minutes
Servings 9 servings
Calories 186kcal
Author The Seasoned Mom


  • 2 ½ cups 410 grams pitted dates
  • ¾ cup Whole Natural Blue Diamond Almonds**
  • 2 tablespoons unsweetened cocoa powder
  • 1 packet 1 teaspoon instant coffee granules
  • Optional: ¼ teaspoon salt
  • Optional: 2 teaspoons miniature dark chocolate chips for topping


  • Line a small square dish (about 7x7 or 8x8) with parchment paper.
  • Place all ingredients in a food processor and pulse until completely combined and a sticky dough forms.
  • Remove from food processor and spread evenly in prepared pan. Press firmly into pan. If desired, sprinkle with chocolate chips and press lightly into the bars.
  • Cover with plastic wrap and refrigerate for at least 2 hours before slicing into squares.


**If you like more of a salty-sweet bar, you can also use Blue Diamond Salted Almonds. I have used both types of almonds and they work equally well, depending on your taste preference!


Calories: 186kcal | Carbohydrates: 33g | Protein: 3g | Fat: 6g | Sodium: 1mg | Potassium: 368mg | Fiber: 5g | Sugar: 26g | Vitamin C: 0.2mg | Calcium: 51mg | Iron: 1.1mg