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5 from 1 vote

Chicken Nugget Sliders

Nothing makes a hungry crowd happier than 3 ingredient chicken nugget sliders. Perfect for football season!
Course Appetizer
Cuisine American
Keyword chicken nuggets, chicken sliders
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 24
Calories 107kcal
Author The Seasoned Mom

Ingredients

  • 1 15 ounce package Party Potato Rolls (24 count)
  • 24 chicken nuggets approximately 12 ounces
  • 6 slices about 4 ounces Cheddar or American cheese
  • Optional: mayonnaise ketchup, mustard, dill pickles, sliced tomato for serving

Instructions

  • Bake chicken nuggets according to package instructions.
  • While nuggets are still hot, place a ¼ of a slice of cheese on top of each nugget and allow the cheese to melt. You may need to pop them back in the oven for a minute or two to help the cheese melt.
  • Place a cheesy chicken nugget inside each roll. Garnish with desired toppings and serve.

Nutrition

Calories: 107kcal | Carbohydrates: 8g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 117mg | Potassium: 27mg | Sugar: 1g | Vitamin A: 45IU | Vitamin C: 0.2mg | Calcium: 65mg | Iron: 0.6mg