Dump-and-Bake Chicken Sausage, Apple and Sweet Potato Casserole
Sweet, savory and full of flavor, this healthy Dump-and-Bake Chicken Sausage, Apple and Sweet Potato Casserole is an easy dinner recipe that comes together in just 10 minutes!
1envelope (1.25 ounces) Savory Herb with Garlic dry soup mix
Instructions
Preheat oven to 400 degrees F.
Spray a large baking dish (about 9 x 13 inches) with cooking spray.
In the prepared dish (or in a separate bowl), toss together potatoes, apples, onion, and sausage. In a separate small bowl, whisk together olive oil and dry soup mix. Pour sauce over potato mixture and toss to coat.
Transfer to baking dish; cover with foil, and bake for 35-40 minutes, or until potatoes are tender.
Notes
Cooking Just for Two? Cut the ingredients in half and bake the casserole in an 8-inch square dish. The rest of the instructions remain the same.You can use any fully-cooked sausage, so pick the brand, flavor and ingredients that you love! Kielbasa would work well, too!