A rich, flavorful marinade coats this Dump-and-Bake Jerk Chicken, which comes together with just a few minutes of prep for an easy weeknight dinner!
*Use more jalapeno for a spicy dish.
To Grill Pineapple: Place 4 thickly-sliced fresh pineapple rounds on a grill or indoor grill pan that is heated to medium-high. Grill for about 1-2 minutes per side.
Cooking Just for Two? Cut the ingredients in half and bake the chicken in a small dish. The cooking instructions remain the same.