This Dump-and-Bake Summer Pasta with Corn, Zucchini, Tomatoes, and Chicken is a quick, light, and easy dinner that your family will love.
Preheat oven to 425°F (220°C). Spray a 9 x 13-inch baking dish with cooking spray.
Cooking Just for Two? You can prepare a much smaller casserole by dividing the ingredients in half and baking the dish in an 8-inch square pan. The cooking process remains the same.
Want to Prep Ahead? You can dice the chicken and vegetables in advance. When you're ready to prepare dinner, just stir the ingredients together and bake!