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5 from 1 vote

Healthy Chicken Taco Meatballs

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 52
Author The Seasoned Mom

Ingredients

  • 2 eggs beaten
  • 1 can 4 ounces chopped green chiles
  • 1 cup corn flake crumbs
  • 1 cup 4 ounces shredded reduced-fat Sargento Mexican cheese blend
  • 3 tablespoons taco seasoning
  • 1 lb. ground chicken
  • Optional: salsa and guacamole for serving

Instructions

  • Preheat oven to 375 degrees F.
  • In a large bowl, combine first 5 ingredients. Crumble chicken over the bowl and combine with the egg mixture.
  • Shape meat into 1-inch balls. Place on baking sheets coated with cooking spray.
  • Bake for approximately 12-15 minutes, or until browned, turning occasionally.
  • Serve warm, with salsa and guacamole for dipping.