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5 from 6 votes

Greek Pita Bread Bites

These Greek Pita Bread Bites are so easy and delicious they're perfect for whipping up for a quick appetizer or snack.
Course Appetizer
Cuisine Greek
Keyword Greek Appetizer, pita bread
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Calories 162kcal
Author The Seasoned Mom


  • 8 1-ounce miniature whole grain pita pockets
  • ½ cup hummus
  • 1 2.25 ounce can sliced California Black Ripe Olives, drained
  • ¼ cup finely diced red onion
  • 1 cucumber chopped
  • 1 cup halved grape tomatoes
  • 4 ounces crumbled Feta cheese
  • Fresh basil and fresh parsley for garnish


  • Spread about 2 tablespoons of hummus onto each pita pocket.
  • Drain a can of California Black Ripe Olives and pile them high on top of your hummus!
  • Top with the remaining ingredients, cut into small wedges if desired, and serve immediately.


Calories: 162kcal | Carbohydrates: 20g | Protein: 6g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 494mg | Potassium: 180mg | Fiber: 2g | Sugar: 1g | Vitamin A: 275IU | Vitamin C: 4.1mg | Calcium: 111mg | Iron: 1mg