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"Hallowine" Halloween Sangria

This "Hallowine" Sangria recipe is perfect for spooky season! A robust red wine mixed with juice, citrus flavors, and a sweet simple syrup. It will have all the adults at your Halloween party in a spooky-good mood!
Course Drinks
Cuisine American
Keyword Halloween party drinks, Halloween party food, sangria recipe
Prep Time 10 minutes
Cook Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Servings 12 cups
Calories 144kcal
Author Blair Lonergan

Ingredients

Simple Syrup

  • 1/4 cup sugar
  • 1 1/4 cups water

Red Sangria

  • 2 bottles cabernet sauvignon (750 milliliters each) (or other red wine of choice)
  • 1 cup orange juice
  • 1/4 cup orange liqueur (such as Grand Marnier or Triple Sec)
  • 24 ounces club soda, chilled
  • 2 oranges, thinly sliced (plus additional for garnish)
  • 1 cup fresh blackberries (plus additional for garnish)

Instructions

  • Bring sugar and 1 1/4 cups water to a boil in a saucepan over medium-high heat, stirring occasionally, until sugar is dissolved. Remove from heat, and let stand 10 minutes.
    1/4 cup sugar, 1 1/4 cups water
  • Combine sugar mixture, red wine, orange juice, and liqueur in a large container; cover and chill 4 hours. Stir in club soda, oranges, and blackberries just before serving. Serve over ice.
    2 bottles cabernet sauvignon (750 milliliters each), 1 cup orange juice, 1/4 cup orange liqueur, 24 ounces club soda, chilled, 2 oranges, thinly sliced (plus additional for garnish), 1 cup fresh blackberries (plus additional for garnish)

Nutrition

Serving: 1cup | Calories: 144kcal | Carbohydrates: 11g | Sodium: 12mg | Potassium: 41mg | Sugar: 7g | Vitamin A: 40IU | Vitamin C: 10.3mg | Calcium: 5mg