This meal is surprisingly kid-friendly! Even if your family isn't used to eating Indian food, this mild dish appeals to just about every little one who has tasted it. Serve the chicken with rice and steamed veggies for an easy dinner!
slow cooker chicken
2poundsboneless, skinless chicken thighs
1(14.5-ounce) can diced tomatoes, NOT drained
1(15-ounce) can coconut milk
Place all ingredients in slow cooker and cook on low for about 8 hours.
Chop chicken into bite-sized pieces and serve over rice.
FOR FREEZER MEAL OPTION:
Place all ingredients into a large zip-top bag. Seal and freeze for up to 3 months. When ready to serve, thaw in refrigerator overnight. Dump ingredients from bag into slow cooker and cook on low for 8 hours.
Slow Cooker Chicken Tikka Masala
Amount Per Serving (1 /6 of the recipe)
Calories 260Calories from Fat 132
% Daily Value*
Saturated Fat 3g19%
* Percent Daily Values are based on a 2000 calorie diet.