5 from 5 votes
Bowl of Strawberry Chocolate Dump Cake topped with vanilla ice cream
3-Ingredient Strawberry Chocolate Dump Cake
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins

Make dessert quick, easy, and incredibly delicious with a 3-Ingredient Strawberry Chocolate Dump Cake for Two that's ready for the oven in just 5 minutes! The perfect Valentine's Day treat!

Course: Dessert
Cuisine: American
Keyword: chocolate dump cake, Dessert for two, Valentine's Day Dessert
Servings: 2 people
Calories: 295.8 kcal
Author: Blair
  • ½ cup strawberry pie filling
  • ½ cup dry chocolate cake mix (just the dry mix)
  • 2 tablespoons butter sliced into thin squares
  • Optional for serving: vanilla ice cream, whipped cream, chocolate syrup, or fresh strawberries
  1. Preheat oven to 350 degrees F.
  2. Spray two ramekins, large mugs, or oven-safe bowls with cooking spray.
  3. Place ¼ cup of strawberry pie filling in each ramekin. Sprinkle ¼ cup dry cake mix over pie filling in each ramekin. Divide butter over top of the cake mix in each ramekin, trying to cover as much of the cake mix as possible.
  4. Place ramekins on a baking sheet and put in the oven.
  5. Bake for 30-35 minutes (or until cooked through and bubbly).
Recipe Notes
Nutrition Facts
3-Ingredient Strawberry Chocolate Dump Cake
Amount Per Serving (1 cake)
Calories 295.8 Calories from Fat 115
% Daily Value*
Fat 12.8g20%
Saturated Fat 8.4g53%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 3.3g
Cholesterol 31.1mg10%
Sodium 325.8mg14%
Potassium 3.7mg0%
Carbohydrates 17.3g6%
Fiber 0.8g3%
Sugar 26.4g29%
Protein 0.3g1%
* Percent Daily Values are based on a 2000 calorie diet.