5 from 1 vote
Garlic and Herb Salmon Marinade
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

This garlic and herb salmon marinade is super easy and incredibly delicious. The perfect healthy dinner that can be on the table in only 15 minutes!

Course: Main Course
Cuisine: American
Keyword: Herb Salmon, Salmon Marinade
Servings: 4 servings
Calories: 132.6 kcal
Author: The Seasoned Mom
Ingredients
  • ½ cup olive oil
  • ¼ cup fresh lemon juice
  • 2 tablespoons red wine vinegar
  • 1 tablespoon honey
  • 4 teaspoons minced garlic
  • 2 tablespoons fresh basil chopped
  • 1 tablespoon fresh parsley chopped
  • 1 tablespoon fresh rosemary chopped
  • 2 teaspoons salt
  • ½ teaspoon pepper
  • About 1 – 1 ½ lbs. of salmon cut into 4 pieces
Instructions
  1. Combine all of the ingredients (except for the salmon) in a large jar with a lid. Shake vigorously until completely combined (or whisk ingredients together in a small bowl).
  2. Set aside about ¼ cup of marinade for later.
  3. Place salmon and remaining marinade in a large zip-top plastic bag or in a glass container. Place in the refrigerator to marinate for about 30 minutes (and not longer than 1 hour).
  4. Heat coals or gas grill. Remove salmon from the bag and discard marinade. Place salmon on the grill. Cover and grill over medium heat for 4-5 minutes per side. Brush the salmon with the reserved ¼ cup of marinade a couple of times as the fish cooks. The salmon is done when it flakes easily with a fork.
Recipe Notes

This marinade is also delicious on grilled chicken!

Nutrition Facts
Garlic and Herb Salmon Marinade
Amount Per Serving (2 tablespoons)
Calories 132.6 Calories from Fat 126
% Daily Value*
Fat 14g22%
Sodium 582.1mg25%
Carbohydrates 3.4g1%
Fiber 0.1g0%
Sugar 2.4g3%
Protein 0.2g0%
* Percent Daily Values are based on a 2000 calorie diet.