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5 from 1 vote

3-Ingredient Garlic and Herb Grilled Pork Tenderloin Kabobs

A delicious and easy 20-minute dinner made with grilled veggies and pork tenderloin. This healthy dinner is perfect for any night of the week!
Course Main Course
Cuisine American
Keyword Healthy Kabobs, Pork Kabobs
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 245.9kcal
Author The Seasoned Mom

Ingredients

  • 1 ½ lbs. Smithfield Marinated Roasted Garlic & Herb Fresh Pork Tenderloin cut into 24 1-inch cubes
  • 2 sweet bell peppers any variety, each cut into 8 pieces
  • 2 sweet onions each cut into 8 pieces
  • Olive oil salt, and pepper

Instructions

  • Thread pork cubes, bell pepper slices, and onion slices alternately onto skewers.
  • Lightly oil grill. Grill over medium-hot coals 5 minutes on each side or until thoroughly heated and pork is cooked through.

Nutrition

Serving: 1/4 of recipe | Calories: 245.9kcal | Carbohydrates: 14.7g | Protein: 29.6g | Fat: 9.1g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 811.7mg | Fiber: 2g | Sugar: 1.5g