If you need an easy side dish that takes just minutes to prepare, this is truly the perfect Oven Roasted Asparagus! With a touch of olive oil, salt, pepper, and garlic, the flavorful veggies are finished off with shaved Parmesan cheese for a healthy spring dish that complements just about any meal!
Jazz up the veggie tray at your next gathering with this 5-Ingredient Creamy Spinach Dip! It’s a crowd-pleasing easy appetizer recipe that’s perfect for just about any occasion!
A comforting bowl of Marinara Soup comes together in about 20 minutes for a delicious, simple, and healthy vegetarian dinner!
This recipe for Minestrone Soup was originally published in September, 2014. The photos were updated in November, 2017, but the text remains the same. Full of good-for-you beans, veggies, and pasta, this hearty Minestrone Soup is a satisfying vegetarian dinner that will keep you cozy on a cool autumn evening! It’s officially fall, and I can’t think…
It wouldn’t be a holiday feast without a warm, fragrant dish of Southern Cornbread Stuffing! Loaded with cranberries, apples and pecans, this easy side dish is the perfect companion for your golden roasted turkey!
Layers of broccoli, cheese, and a creamy sauce are topped with stuffing for the ultimate Easy, Cheesy Broccoli Casserole! Fannie’s recipe is a perfect vegetarian potluck dish, a great side for the holidays, and a delicious addition to your next weeknight dinner!
You don’t even have to boil the pasta for this quick and easy Dump-and-Bake 3-Cheese Baked Ziti! Just stir all of the uncooked ingredients together in the dish, cover it with foil, and pop it in the oven. Weeknight dinners just got a whole lot easier!
This Quick and Easy Vegetable Lasagna is a light and fresh way to take advantage of seasonal produce in a comforting, one dish meal!
My grandmother’s easy Baked Eggplant Parmesan is a delicious vegetarian dinner that only requires 15 minutes of prep! This recipe simplifies the classic Italian dish for a quick-prep, kid-friendly weeknight meal!
A healthy and satisfying dinner can be on the table in just 20 minutes! My Mom’s recipe for Red Beans and Rice is a childhood favorite that has stood the test of time. Whether you prepare a vegetarian version or whip up the original with beef, it’s a simple meal that the whole family will love!