An easy grilled flank steak is transformed into juicy, tender, and flavorful Carne Asada — with just 5 minutes of prep work! The Latin American charred meat is perfect for steak salads, tacos, burritos and quesadillas, making it a family-friendly entree to enjoy all summer long.
One of the easiest and most flavorful meals that you will ever prepare! Whether you serve it for a St. Patrick’s Day feast, throw it on a summer barbecue, or broil it in a cozy oven on a chilly evening, this Guinness Flank Steak Marinade is a simple 3-ingredient recipe that comes together in seconds!
Turn this affordable steak into a tender, juicy, and flavorful piece of meat with a simple 5-minute London Broil Marinade! The easy and healthy dinner recipe comes together in just minutes, can be prepared in advance, and gets better as it sits!