Indulge in all of your favorite Mexican flavors — guilt free — with this Healthy 4-Ingredient Enchilada Casserole! It’s a quick, easy, and family-friendly dinner recipe that’s perfect for busy weeknights!
Hello, hello, friends!! Did you have a nice holiday season? Did you eat a few too many Christmas cookies and enjoy plenty of spiked eggnog? If you’re in need of a new dinner option that your family will love but that’s also kind on your waistline, then you have come to the right place!
And with only 4 ingredients, evening meals just don’t get much easier! Because really….aren’t we all just a wee bit busy these days? Dinner recipes better be FAST and SIMPLE, or that drive-through window starts looking very appealing…
Did you ever think that you could prepare an entire casserole in about 12 minutes with just 4 basic ingredients?! I promise, it’s NOT too good to be true!
The enchilada sauce gives this dish a ton of flavor, but you can easily substitute with an equal amount of taco sauce or your favorite salsa. And while my kids like it straight out of the oven, I prefer to pile my plate high with plenty of extra toppings! I just use whatever I have on hand…avocado or guacamole, salsa, sour cream (or Greek yogurt), green onion, olives…you get the idea!
Enjoy this tasty family dinner that will help you stick to those healthy living resolutions without missing out on your favorites!